Charcoal grill El Fuego Smoker Buffalo

The El Fuego® Charcoal Grill / Smoker "Buffalo" is the perfect choice for lovers of true American BBQ. This sturdy grill not only allows classic direct heat grilling, but also low-temperature smoking for perfectly juicy and flavourful food. Thanks to its solid construction and clever features, it offers maximum control over food preparation.

The main advantages and features of the grill "Buffalo"

• The combination of grill and smoker allows both direct grilling and slow smoking for maximum juiciness
• Large grilling surface (39.5 × 30 cm × 3) provides ample space for larger grilling events
• Separate combustion chamber allows precise control of smoking and smoke supply
• The adjustable chimney helps to adjust the air flow and thus influence the intensity of the smoke aroma
• Integrated thermometer ensures precise temperature control for perfect results
• Front storage area provides a practical space for grilling tools and ingredients
• Solid powder-coated steel construction (2.5-3 mm) ensures long life and high durability
• Easy handling thanks to fixed axle with wheels for easy transport

Authentic taste thanks to slow smoking

The grilling method at temperatures below 100 °C allows gentle cooking, where meat and vegetables retain their juiciness and natural flavour. The long smoking process gives the food a distinctive smoky aroma, which can be modified by using different types of wood such as cherry, alder or pine.

For classic direct heat grilling, you can simply light the fire in the main and combustion chamber and use the full power of the grill to cook steaks, fish or vegetables.

Technical parameters

• Dimensions: 155 × 132 × 78 cm
• Grilling surface: 39.5 × 30 cm (×3)
• Material: Steel (powder coated)
• Material thickness: 2.5 - 3 mm
• Weight: 58 kg (net) / 61 kg (gross)
• Package dimensions: 96 × 46 × 45 cm
• Order number: AY0568
• EAN code: 4250373205687

The El Fuego® Charcoal Grill / Smoker "Buffalo" is the perfect choice for those who want to enjoy authentic grilling with a rich smoky flavour and maximum control over the entire cooking process.